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The longer you leave an acidic marinade to work on the chicken the worse the surface texture will get becoming more stringy and dry so dont leave chicken soaking any longer than overnight.
How long do you have to marinate chicken. The enzymes of the yogurt may make the texture of the chicken mushy. Give it 5 6 hours for the best flavour and texture if you dont have that long even 10 minutes of marinating will give flavour to the outside of chicken. The final word among rub lovers is that the time marinating may not make a difference but most do abide. But you can actually stretch too much and when you do your muscles get all messed up.
In some countries cooks wrap their chicken in papaya leaves to tenderize them. Marinating chicken infuses it with flavor and keeps it moist while you cook it. If you add any of the following ingredients to your marinade you will want to make sure that you only marinate the chicken for 30 minutes to 1 hour. To marinate chicken youll need to make a marinade using oil vinegar or another acidic ingredient and plenty of seasonings.
The same goes for meat. See below for a table breaking down the ideal marinating times by the cut of chicken. Fresh pineapples fresh melons figs and papaya. Tandoori and yogurt based marinades can be marinated for 4 6 hours but no more than that.
Add your homemade marinade and refrigerate for at least one hour or up to 12 hours. Because chicken thigh meat is a little fattier than chicken breast meat chicken thighs will stay moist and delicious even after a little extra time on the grill time that might dry out chicken breasts. To marinade an entire chicken youll need at least 4 hours for decent penetration but soaking as long as 12 hours depending on the size of the chicken and the nature of the marinade is not out of the question. Or to put it another way how tender your chicken is has 0 percent to do with whether you marinate it.
Place chicken in a shallow dish or 1 gallon zip top bag. The bottom line here marinating chicken is a great idea even on busy days when you want extra flavorful chicken but dont have all day to wait around on a marinade. Chicken depending on the part or whole of the chicken should ideally marinate for times between 30 minutes and 12 hours. Rub based marinades fans of bbq rubs are known for leaving the rub marinating overnight which can also be done with chicken.
The longer it marinates the more intense the flavor will be.