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The best version is boil the water add 2 table spoons of suger not salt.
How long do you cook corn in boiling water. If you make corn on the cob like the recipe above you will be eating raw corn. You can plunk the ears of corn right out of the boiling water with tongs ideal if you plan to cook more corn in the same water. Return the water to a boil then cook your corn for 5 minutes. 2 quarts of boiling water place in the bottom of a squeaky clean large insulated picnic cooler.
You can also use salted water to boil the corn 2. Add the corn cobs to the water mixture once the water is boiling. This method will give the corn a crisp tender consistency. To boil husked corn submerge it in boiling water and cook it for 10 minutes.
Close the lid and do not open for 30 minutes. If you dont know how to boil corn dont be intimidatedits much easier than you may think. There are plenty of right ways to boil corn on the cob. Soak the corn in water first with sugar and salt for about an hour and put it right on the grill.
The best way to cook corn on the cob is to roast it. Pour the boiling water over the corn 2 quarts of boiling water per dozen ears of corn. Using tongs drop your corn into the boiling water. Cook the corn cobs for 8 10 minutes carefully remove the corn and enjoy.
Set a timer because if you let your corn overcook the kernels can become tough. Once your water is warm add in a stick of butter and a cup of milk. Just let the corn sit in the hot not boiling water for ten minutes. The method above is the most popular way to boil corn but you may prefer this method better depending on how tender you like your corn.
Another factor affecting the cooking time is whether the corn has been husked. The corn will have a crisp tender. Bring to a boil. Try another popular corn boiling method.
Butter and salt are all this simple sweet boiled corn needs for serving. Once you place the corn into the boiling water cover the pot turn off the heat and let the corn sit in the water for 10 minutes. Peel the corn husks off your corn and remove the silk. Boil the corn for 10 minutes after boiling.
Boiling it in its husk may take longer. Some people add butter or sugar to the water but our all time favorite method puts the spotlight on the sweet. Cook 5 minutes on each side turning 4 times on 14 turns.